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Teas come with a variety of names, but we categorize tea into "Six Categories". These are Green Tea, Dark Green Tea, Yellow Tea, Black Tea, White Tea and Aged Tea. These six categories include many different types of tea. The way we categorize tea is according to the size and shape of the tea leaves plus the four different processes, these being;
1) non-fermented
2) semi-fermented
3) fully fermented
4) fully fermented (aged)

From these combinations come all the varieties that fill the tea world with different colors, scents, tastes and shapes.

Categories Processes Example
Green Tea Non-Fermented Dragon Well, Biluochun, Xin Yang Maojian
Dark Green Tea (Oolong) Semi-Fermented Iron Buddha, Oolong
Yellow Tea Non-Fermented Junshan Silver Needle
Black Tea Fully Fermented Yunnan Black Tea, First Grade Black Tea, Lap Sung Sui Chung
White Tea Non-Fermented Shou Mee, White Peony, Silver Needle
Aged Tea (Pu-erh) Fully Fermented (Aged) Pu-erh, Luk On
Scented Tea Non-Fermented Jasmine, Osmanthus, Dried Rose

The Best Tea House Co., Ltd.

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